Italian Plant Based Cooking Class
Time & Location
About the Event
With Raw Chef Emily Wilson
This fully raw class features pasta, cheeses, and all the herbs and spices of Italy.
Create all the flavors we love without the worry of processed pastas and cheeses while nourishing our bodies with healing foods.
Appetizer: Italian Herb Bread with A Sweet Onion Cheese Spread
Side: Tomato Basil Soup
Main: Avocado Pesto Pasta
Don’t forget about dessert!
If you love chocolate then you will love this guilt free raw Tiramisu!
- Plant Based Cooking Class$50$500$0